Field Guide

From Mystery to Confidence

Kitchen knives are powerful tools that should bring confidence, not fear, to your cooking experience.

Despite being a staple in kitchens for hundreds of years, knives still intimidate many cooks.

It doesn’t have to be that way.

In A Kitchen Knife Field Guide: Less Mystery, More Confidence, we provide simple and practical introductions to the basics of kitchen knives.

Whether you’re slicing, dicing, or chopping, for dinner, lunch, snacks or breakfasts, this guide will help you better understand your most essential kitchen tool, empowering you to use it with more ease. From choosing a knife to the key ideas for entry-level techniques and maintenance, this field guide is designed to help boost your confidence in the kitchen.

Happy Cooking!